We had a fun St. Patrick's Day this year! I made corned beef and cabbage for dinner! They liked the beef...but didn't want to try the cabbage. I made a few back-ups just in case...green bow tie noodles (the girls pretended that the bow ties were from a leprechaun!) I also let them pick out a favorite green vegetable...artichokes! And to finish off dinner...we made leprechaun pie (chocolate chip mint ice cream pie!) 
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